Our Daily Breads...
Every Day:
- Light Rye
- French-Style White Poolish Baguettes
- White Sourdough
- Garlic and Rosemary Focaccia
- Whole-Wheat/Multigrain
PLEASE NOTE
DUE TO THE ONGOING PANDEMIC, WE HAVE PAUSED OUR DAILY SPECIALTY BREADS (BELOW)
UNTIL FURTHER NOTICE.
WE APOLOGISE FOR ANY INCONVENIENCE.
Monday:
- Dutch Crunch Buns
Tuesday:
- Flax, Sesame and Pumpkin Seed
- Whole-Wheat Sourdough
Wednesday:
- Potato, Green Onion and Asiago Sourdough
Thursday:
- 3 Cheese, Spinach and Herb Scrolls
- Walnut and Cranberry Sourdough
Friday:
- Fruit & Nut Bread (rolled in cinnamon sugar)
- Flax, Sesame and Pumpkin Seed Whole-Wheat Sourdough
Saturday:
- Pecan and Browned Butter Whole-wheat Bread
- Olive, Onion Seed and Rosemary Sourdough