Our Daily Breads...

Every Day:

 - Light Rye

 - French-Style White Poolish Baguettes

 - White Sourdough

 - Garlic and Rosemary Focaccia

 - Whole-Wheat/Multigrain

PLEASE NOTE

DUE TO THE ONGOING PANDEMIC, WE HAVE PAUSED OUR DAILY SPECIALTY BREADS (BELOW)

UNTIL FURTHER NOTICE.

WE APOLOGISE FOR ANY INCONVENIENCE.

Monday:

 - Dutch Crunch Buns

Tuesday:

 - Flax, Sesame and Pumpkin Seed

 - Whole-Wheat Sourdough

Wednesday:

 - Potato, Green Onion and Asiago Sourdough

Thursday:

 - 3 Cheese, Spinach and Herb Scrolls

 - Walnut and Cranberry Sourdough

Friday:

 - Fruit & Nut Bread (rolled in cinnamon sugar)

  - Flax, Sesame and Pumpkin Seed Whole-Wheat Sourdough

Saturday:

 - Pecan and Browned Butter Whole-wheat Bread

  - Olive, Onion Seed and Rosemary Sourdough

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