Our Daily Breads...

Every Day:

 - Light Rye

 - French-Style White Poolish Baguettes

 - White Sourdough

 - Garlic and Rosemary Focaccia

 - Whole-Wheat/Multigrain

 

PLEASE NOTE

DUE TO THE ONGOING PANDEMIC, WE HAVE PAUSED OUR DAILY SPECIALTY BREADS (BELOW)

UNTIL FURTHER NOTICE.

WE APOLOGISE FOR ANY INCONVENIENCE.

 

Monday:

 - Dutch Crunch Buns

 

Tuesday:

 - Flax, Sesame and Pumpkin Seed

 - Whole-Wheat Sourdough

 

Wednesday:

 - Potato, Green Onion and Asiago Sourdough

 

Thursday:

 - 3 Cheese, Spinach and Herb Scrolls

 - Walnut and Cranberry Sourdough

 

Friday:

 - Fruit & Nut Bread (rolled in cinnamon sugar)

  - Flax, Sesame and Pumpkin Seed Whole-Wheat Sourdough

 

Saturday:

 - Pecan and Browned Butter Whole-wheat Bread

  - Olive, Onion Seed and Rosemary Sourdough